Starch-based films for Red Torch ginger inflorescences postharvest conservation
نویسندگان
چکیده
ABSTRACT Different products have been tested to increase the vase life of cut flowers after harvest such as biodegradable films. These used in fruits since application on surface may provide modification atmosphere around it, although, there is no information for flowers. The objective was evaluate effectiveness cassava starch films a postharvest product Red Torch Ginger inflorescences. On first experiment, different concentrations solution were and second experiment starch, with plasticizers adjuvants evaluated. film stems acted barrier gases, observed by their water absorption rate maintenance fresh weight, maintaining quality up Day 6. visual better inflorescences treated 6% without additives. use led lower contents hydrogen peroxide lipid peroxidation higher levels primary-metabolism macromolecules 6, delaying senescence increasing durability. addition glycerol plasticizer improved resistance characteristics. It recommended based at concentration 6%. adjuvant not essential it changed film’s characteristics, leaving less transparent more viscous, hindering drying.
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ژورنال
عنوان ژورنال: Ciencia E Agrotecnologia
سال: 2023
ISSN: ['1981-1829', '1413-7054']
DOI: https://doi.org/10.1590/1413-7054202347017822